Colour Index No.

20285

Food Colour No.

Brown 3

CAS NO.

4553-89-3

E.E.C. No.

E-155

Total Dye Content Corrected for Sample (Min.)

70%

Volatile Matter (chloride & sulphate) (Max)

30%

Solubility In Water (20 c)

120 gram / litre

Combined Ether Extract. (Max)

0.20%

Water Insoluble (Max)

0.20%

Class

Bisazo

Light Stability

4

Heat Stability (100 c)

5

Alkali Stability

4

Subsidiary Dyes (Max0

10.00%

Dyes Intermediate (Max)

0.70%

Lead

< 10 ppm

Arsenic

< 1 ppm

Mercury

< 1 ppm

Heavy Metals

< 20 ppm